Handling Guides

The attached commodity handling guides can assist you in understanding control factors that impact shelf-life and product freshness.

Apples

Bananas

Broccoli

Cantelope

Carrots

Cauliflower

Celery

Corn

Cucumber

Garlic

Grapefruit

Grapes

Honeydew

Nectarine

Onion

Orange

Pear

Bell Peppers

Pineapple

Potatoes

Radishes

Tossed Salads

Strawberries

Tomatoes

Watermelon

Zucchini